HONEY SOY PAD THAI & virgin mojito
rice pad thai noodles
gf soy sauce
prior to cooking: marinate vegetables and tofu in honey, soy, ginger & garlic.
boil water. place the rice pad thai noodles into the boiling water. boil for 6-8 minutes. remove from heat.
add 2 tsp of olive oil to a wok/frypan. add onions. once onions are light golden brown add in the marinated vegie and tofu. leave to cook for approx 20 mins.
strain noodles and add into wok. add another tsp of olive oil and cook through. enjoy!